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Learn The Truth About Low Carb Diets in the Next 60 Seconds
Before you choose a food, you should research it to be safe and there are rules that you can follow for a long time.
So you might want to ask:
There are many foods on the market. Why should I choose a low carb diet?
The food market is huge, but there are only three broad food groups:
1. Low calorie foods
2. Fat reducing foods
3. Foods that reduce carbohydrates
1. Low-fat diets are good long-term for athletes, those who have a few pounds to lose, or those who want to maintain their healthy weight. This type of food can also be used to improve blood cholesterol and reduce the risk of cardiovascular diseases, but recent clinical data have questioned this approach.
2. Low-calorie diets require education, support and guidance. The most famous is the Weight Watchers weight loss program, which has won millions of dieters over the decades. Interesting fact: Before the low-fat boom, Weight Watchers offered low-carb and low-fat diets.
3. Finally using low carb foods to suppress your appetite will make it easier to stick to it over time. Nutritionists often say that the foods you should eat are not considered balanced. Dieters are often advised to take supplements to ensure optimal nutrient intake.
Growing in popularity is the Ketogenic diet, which is not only low in carbohydrates, but also high in protein and water.
Ketogenic Diets
There are foods that, when eaten wisely, can produce ketones. Most dieters can achieve ketosis (a condition associated with an increase in ketones in the blood) by reducing carbohydrate intake to less than 60 grams per day.
The state of ketosis is what makes the ketogenic diet similar to fasting called controlled fasting.
This food is a mathematically calculated food that is high in fat and low not only in carbohydrates but also in protein. Water intake is also limited to avoid dilution of ketones and calorie intake is carefully controlled. The diet has been around since the 1920s, when it was considered very successful in the treatment of childhood epilepsy, but it was taken over by synthetic drugs in the 1950s. It is now used in in neurological treatments.
Clinics that prescribed the Ketogenic Diet followed the progress of their patients for decades, collecting and documenting many cases. No one reported any serious side effects and no one said the food was bad.
Does a low carb diet work?
Many people find success because they are easier to stick to than conventional diets. You won’t get the hunger pangs you get when you eat a diet that reduces fats and calories.
The first thing the body burns as an energy source is carbohydrates. However, if the body has no carbohydrates to burn, it will look for another source of energy – fat. Therefore, by reducing your carbohydrate intake your body will burn fat and lose weight. Remember, anyone starting a new weight loss program or making major changes to their diet and health should talk to their doctor as soon as possible.
There is increasing clinical evidence that supports what you should consider a basic principle of fat loss: if you feel good and want to be thinner, the #1 diet change What you need to do is reduce your carbohydrate intake. and your protein itself.
For some reason, people still don’t want to understand and accept that dietary fat is not an issue for most people who are active. A large amount of carbohydrates is responsible for adding adipose tissue to your body. Cut carbs and lower fat.
Here are the recommendations. In a recent study, two groups were monitored. Both groups consumed 30% of their daily intake in fats. The only significant dietary difference was that one group consumed only 12% of calories from protein (58% carbohydrates), while the other group consumed 25% protein (45% carbohydrates). Although the fat intake is the same and the carbohydrates are slightly reduced (from 58% to 45%), the results are clear. After six months, the high protein, low carb group lost 50% more fat than the high carb group.
I expect more results if the carb intake is reduced to 40%, like the popular 40-30-30 fat programs.
It’s important to note that we’re not suggesting cutting out carbs entirely—that would ultimately be ineffective—but gradually reducing carbs to balance the diet. There is no doubt that most people, especially Americans, eat a lot of carbohydrates.
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